These festive miniature tarts are the perfect holiday treat. The buttery shortbread crust is filled with traditional mincemeat (apple, currants, sultanas, and candied citrus peels), infused with a nip of gin, and finished with a buttery crumb topping. They just melt in your mouth!
Premium shortbread tarts filled with classic mincemeatShortcrust pastry is made with plenty of real butterMincemeat filling is a blend of apples, currants, sultanas, and candied citrus peels. Each tart is finished with a tender crumb topping and infused with a kick of gin
weight 4.8 oz. boxes; 6 tarts per box Made in Scotland