Nigel and Lisa strive to have the best selection of British and Irish Food in the area...and it is all located in Bethel, Connecticut.
Keogh's Shamrock & Sour Cream - 125g -
Product Description
![Keogh's Shamrock & Sour Cream - 125g - Keogh's Shamrock & Sour Cream - 125g -](https://s.turbifycdn.com/aah/yhst-5298061617148/shamrock-sour-cream-125g-keogh-141.jpg)
Shamrock & Sour Cream Potato Crisps are hand cooked in small batches using potatoes grown on Keogh's farm, the finest quality sunflower oil and seasoned with ingredients sourced from local Irish suppliers. They combine the delicious tangy taste of Sour Cream with the freshness of traditional Irish Shamrock. Keogh's shamrock is grown in Ballinskelligs, Co. Kerry by Livingshamrock. This area has produced fresh Shamrock for the American President for St Patrick’s Day since 1952.
Ingredients: Keogh's Potatoes (64%), Sunflower Oil, Salt, Dried Milk Powder (Milk) Lactose (Milk), Sugar, Dried Whey (Milk), Onion, Garlic, Cheddar Cheese (Milk), Parsley, Lactic Acid (Milk), Calcium Lactate (Milk), citric Acid, Malic Acid, Yeast Extract, Flavouring, Rapeseed Oil, Shamrock Extract.
Gluten-Free and Suitable for Vegeterians
Weight 125g