Nairn's Gluten Free Oat & Stem Ginger Biscuit Breaks - Everyone can enjoy our delicious gluten free range. Naturally, oats don't contain gluten but can be contaminated by other grains. Nairn's gluten free oats are carefully sourced, farmed and milled to ensure their safety. We bake all our products in a dedicated gluten free bakery, testing every batch to Elisa standards. Oats are naturally nutritious, high in fibre and complex carbohydrates. Health bodies, such as the NHS, say energy from oats is released slowly and helps keep you going for longer.
Ingredients: Gluten Free Wholegrain Oats (66%), Sustainable Palm Fruit Oil, Demerara Sugar, Stem Ginger (8.3%) (Stem Ginger, Sugar), Tapioca Starch, Ground Ginger, Raising Agents (Ammonium, Bicarbonate, Sodium Bicarbonate), Partially Inverted Refiners Syrup; Lyles Golden Syrup, Sea Salt.