Nigel and Lisa strive to have the best selection of British and Irish Food in the area...and it is all located in Bethel, Connecticut.
Ballymaloe Mayo Squeezy 450ml
Product Description
Now in a squeezy! Ballymaloe Mayo is made in small batches using Irish free-range eggs and a blend of oils and seasoning, making sure that the traditional recipe is respected. We think that this is what gives it a really good consistency and a rich flavour; just right for any sandwich.