Andres Confiserie Suisse Four Flavors of Chocolate Almonds Box

Andres Confiserie Suisse Four Flavors of Chocolate Almonds Box
Item# red-white-box-four-flavours

Product Description

Praised by Oprah Daily as a "gift to impress", and Bon Appétit as an "absolute classic that needs no improvement". Four delicious flavors, each with the perfect crunch and decadent chocolate coating. Signature Milk | covered in powdered sugar The Swiss invented milk chocolate. Its distinct flavor, a result of extended “conching”, evenly distributes cocoa butter while promoting flavor development. Conching creates heat that caramelizes the sugars, giving our 34% milk chocolate a distinct caramel taste and a smooth, creamy texture.

Tasting Notes: Whipped Cream, Pear, Vanilla, Toffee

No Peanuts | No Gluten

Salt of the Swiss Alps Dark | covered in a light cocoa powder A twist on the classic that brings the sweet crunch of our chocolate almonds together with pure alpine salt, straight from the heart of the Swiss mountains. Expertly blended into our decadent dark chocolate, this unique salt creates the perfect balance of sweet and savory flavor in every bite.

Tasting Notes: Salt, Tart Raspberry, Toffee, Mild Black Tea

No Peanuts | No Gluten | No Dairy | Vegan

Signature Dark | covered in cocoa powder Our proprietary blend of 60% dark chocolate uses all-natural vanilla and cocoa beans from two of the most premier growing regions in the world: Ghana and Venezuela. The chocolate is made using extended conching times to round out the naturally occuring flavors as well as to release volatiles and acids so that the focus is on the cocoa notes, creating a rich yet balanced flavor profile.

Tasting Notes: Blueberry, Dried Plum, Coffee, Black Tea

No Peanuts | No Gluten | No Dairy | Vegan

Extra Dark | covered in a dark cocoa powder The most intense flavor of them all. This chocolate is created with 80% single origin cocoa using only Criollo beans, a rare delicacy. Unlike chocolate that uses a blend of beans, the single source allows you to taste the distinct flavor created by the climate, soil, and trees of its origin. It also has an extraordinary bold flavor without the astringency that is commonly experienced with extra dark chocolate. It is exceptionally well balanced and uniquely smooth. What’s more, its high cocoa content is rich in antioxidants and boasts heart-healthy benefits.

Tasting Notes: Raisin, Cherry, Licorice, Espresso, Cinnamon, Orange Blossom